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What we do
Developed to help promote the local dining scene, FoodNews is the official press site that caters to both traditional and online media – locally and internationally. We provide current database listings, dining news updates, high-capacity content and media research tools.
Why we do it
Singapore has over 10,000 restaurants that offer a variety of cuisines. We want the world to know that Singapore is an exciting culinary capital that offers world-class standards in food, service and dining concepts.
Who is behind it
Ivy Woo is a marketing communications professional with over 10 years of Marketing and PR experience in Singapore’s F&B industry. Her vision was to create a highly effective channel to connect restaurants to the media and vice versa. To get in touch, email her at ivy@foodnews.com.sg |
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